A brown sugar custard with a layer of dark chocolate ganache on the bottom, filled with toasty oats. Like a deliciously gooey oatmeal chocolate chip cookie, in pie form.   

A Four & Twenty Blackbirds original flavor, addictive and unique. Sweet, fragrant honey custard finished with a touch of flake sea salt for a perfect balance. A cult favorite!

Rich green tea custard made with Ippodo matcha imported from Japan.  Full bodied green tea flavor balanced out by decadently smooth and slightly sweet custard.

Smooth and rich chocolate custard made with cocoa powder - think chocolate pudding pie! Pairs perfectly with homemade whipped cream. 

A silken smooth custard that has the perfect lemon flavor; balancing tangy, sweetness, and creamy - a notch above meringue. Also tastes great when chilled.

Lightly toasted, buttery pecans sourced from Texas, blended with a classic (but not too sweet) pecan pie style custard, atop a decadent layer of dark chocolate ganache. This is pecan pie on a whole new...

A Four & Twenty Blackbirds classic and our most popular pie... We combine our hand made caramel sauce with a blend of sweet and tart apples sourced from the Hudson Valley of NY. We add...

A summer classic - juicy, sweet fruit with just a touch of spice-  wrapped up in our signature all butter crust. Simply delicious. 

A Four & Twenty Blackbirds original flavor, addictive and unique. Sweet, fragrant honey custard finished with a touch of flake sea salt for a perfect balance. A cult favorite!   This size available only at...

Lightly toasted, buttery pecans sourced from Texas, blended with a classic (but not too sweet) pecan pie style custard, atop a decadent layer of dark chocolate ganache. This is pecan pie on a whole new...

A silken smooth custard that has the perfect lemon flavor; balancing tangy, sweetness, and creamy - a notch above meringue. Also tastes great when chilled. This size available only at Caffè Panna collaboration - for pick-up at 77 Irving Place...

 A creamy, earthy, toasty tea flavored custard with hints of caramel. This pie is made by steeping Ippodo’s Kuki hojicha tea - a traditional roasted green tea - in cream.   This size available only...

Lightly toasted, buttery pecans sourced from Texas, blended with a classic (but not too sweet) pecan pie style custard, atop a decadent layer of dark chocolate ganache. This is pecan pie on a whole new...

A Four & Twenty Blackbirds original flavor, addictive and unique. Sweet, fragrant honey custard finished with a touch of flake sea salt for a perfect balance. A cult favorite!

A Four & Twenty Blackbirds classic and our most popular pie... We combine our hand made caramel sauce with a blend of sweet and tart apples sourced from the Hudson Valley of NY. We add...

A creamy bitter orange custard spiked with Brooklyn-made Faccia Brutto Aperitivo then topped with candied orange peel. Velvety smooth and perfectly balanced - pairs great with a Spritz or Negroni!

Salted peanuts top a brown sugar custard flecked with coconut, with dark chocolate ganache layered underneath, all in our signature all-butter pie crust.